3/4 Italian Winter Menu Hands-On Wednesday, March 4th at 6:00 PM

$90.00

Italian Winter Menu — Cozy, Chic, and Deliciously Bold

Warm up your winter with a hands-on Italian feast that’s equal parts cozy comfort and modern flair. This class takes classic Italian flavors and gives them a fresh, seasonal twist—perfect for date nights, friends’ nights out, or anyone who wants to eat their way through the cold months.

What we’ll make:

Arancini - Fried Risotto Bites with Pecorino Romano and Lemon Aioli

Potato Pizza with Crema, Bacon, Shallots and shaved Parmesano Reggiano

Chocolate Chip Cannoli - Authentic and made from scratch by you!

Why you’ll love it:

  • Hands-on instruction from Chef Joe—learn restaurant techniques that are totally doable at home.

  • Perfect for winter entertaining: make impressive dishes that taste like you worked all day (but didn’t).

  • Learn smart shortcuts, wine-friendly pairings, and plating tips that make every bite Insta-worthy.

Bring an appetite and a sense of adventure—this is Italian comfort food with a cool, contemporary twist. Buon appetito!

Italian Winter Menu — Cozy, Chic, and Deliciously Bold

Warm up your winter with a hands-on Italian feast that’s equal parts cozy comfort and modern flair. This class takes classic Italian flavors and gives them a fresh, seasonal twist—perfect for date nights, friends’ nights out, or anyone who wants to eat their way through the cold months.

What we’ll make:

Arancini - Fried Risotto Bites with Pecorino Romano and Lemon Aioli

Potato Pizza with Crema, Bacon, Shallots and shaved Parmesano Reggiano

Chocolate Chip Cannoli - Authentic and made from scratch by you!

Why you’ll love it:

  • Hands-on instruction from Chef Joe—learn restaurant techniques that are totally doable at home.

  • Perfect for winter entertaining: make impressive dishes that taste like you worked all day (but didn’t).

  • Learn smart shortcuts, wine-friendly pairings, and plating tips that make every bite Insta-worthy.

Bring an appetite and a sense of adventure—this is Italian comfort food with a cool, contemporary twist. Buon appetito!