2/18 Typhoon of Thai Flavor Menu #2 Hand's-on Class Wednesday, February 18th at 6:00 PM

$90.00

Typhoon of Thai Flavor

Ready to ride a delicious storm? Join Chef Joe for a hands‑on, high‑energy Thai cooking class that brings bright, bold, and irresistible flavors to your kitchen. Perfect for a date night, a night out with friends, or anyone who wants to level up their Thai game.

What we'll whip up

  • Glass Noodle Shrimp Salad Rolls with Peanut Sauce — light, crunchy, fresh, and double‑dipped in a creamy, tangy peanut finish.

  • Red Pineapple Shrimp Curry with Jasmine Rice — sweet pineapple meets spicy coconut red curry and juicy shrimp for the kind of bowl you’ll dream about.

  • Authentic Thai Tea — the iconic, silky‑sweet finish to your meal; we’ll show you the secrets for that perfect orange hue and creamy texture.

Why this class is awesome

  • Hands‑on, chef‑led instruction from local culinary pro, Chef Joe Morgan.

  • Learn pro tips: balancing sweet, sour, salty, and spicy; proper curry paste technique; rolling like a pro; and mastering creamy Thai tea.

  • Small class size so you get real kitchen practice — not just watching.

  • Fun, playful atmosphere — great for couples, friends, or team‑building groups.

  • Digital recipes and the confidence to recreate the Typhoon again (and again).

Class details

  • All skill levels welcome — we’ll teach knife skills, prep techniques, and plating tips along the way.

  • Ingredients, equipment, and tasting spoons included, lol.

  • Bring your appetite and your sense of adventure.

Sign up and turn up the heat — spaces fill fast and this flavor storm won’t wait. See you under the Thai umbrella!

Typhoon of Thai Flavor

Ready to ride a delicious storm? Join Chef Joe for a hands‑on, high‑energy Thai cooking class that brings bright, bold, and irresistible flavors to your kitchen. Perfect for a date night, a night out with friends, or anyone who wants to level up their Thai game.

What we'll whip up

  • Glass Noodle Shrimp Salad Rolls with Peanut Sauce — light, crunchy, fresh, and double‑dipped in a creamy, tangy peanut finish.

  • Red Pineapple Shrimp Curry with Jasmine Rice — sweet pineapple meets spicy coconut red curry and juicy shrimp for the kind of bowl you’ll dream about.

  • Authentic Thai Tea — the iconic, silky‑sweet finish to your meal; we’ll show you the secrets for that perfect orange hue and creamy texture.

Why this class is awesome

  • Hands‑on, chef‑led instruction from local culinary pro, Chef Joe Morgan.

  • Learn pro tips: balancing sweet, sour, salty, and spicy; proper curry paste technique; rolling like a pro; and mastering creamy Thai tea.

  • Small class size so you get real kitchen practice — not just watching.

  • Fun, playful atmosphere — great for couples, friends, or team‑building groups.

  • Digital recipes and the confidence to recreate the Typhoon again (and again).

Class details

  • All skill levels welcome — we’ll teach knife skills, prep techniques, and plating tips along the way.

  • Ingredients, equipment, and tasting spoons included, lol.

  • Bring your appetite and your sense of adventure.

Sign up and turn up the heat — spaces fill fast and this flavor storm won’t wait. See you under the Thai umbrella!